Hi everyone! Eating ice cream on a hot summer day is how I love my it.
This is a very easy recipe and you can make it with ingredients readily available.
starting off with the recipe,
1 cup milk
1/3 cup milk
3 tbsp sugar
4 tbsp cocoa powder
2 tbsp cornflour
1/4 cup condensed milk
1/4 cup chopped dark chocolate
1 cup dairy whipping cream
1/4 cup chocolate chips
First add the 1 cup milk to a pan and let it come to a boil.
In another bowl, add the 1/3 cup milk, cornflour, cocoa powder and sugar.
Give it a good mix and add it to the boiling milk. Add the condensed milk and chocolate to this.
The consistency should not be too thin or too thick as it would thicken after cooling too.
Add the cream to a bowl with an ice bath underneath it. I personally feel that if you use dairy cream instead of non dairy, then it would be preservative free. Non dairy creams are meant for retail use. However if you plan on selling ice creams, non dairy would be perfect.
Whip it until stiff peaks come on high speed. Add the cooled down mixture prepared earlier along with chocolate chips.
Mix it well and add it to an aluminum container. Make sure that you don’t use glass.
Cover with foil and freeze for 16-20 hours. Once done, serve with a sprinkle of chocolate chips!
I hope you guys liked this recipe and let me know your thoughts in the comments. If you would like a video recipe , it is uploaded on my Instagram page!
Question of the day!
I love eating ice cream on a hot summer day to make it wonderful! What is your way of having fun on a summer day?